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La Fourchette catering - Greece

La Fourchette catering - Greece

La Fourchette is a company active in Catering and Events Management. It organizes events ranging from conception of the original idea to its implementation, catering for professional and social events, daily supplies of companies, camps, canteens, restaurants, conract catering and more.

Executive Chef

The CEO of our company is the distinguished Chef Hector Ioannou, Secretary General of the Board of Directors of the Chefs Club of Greece.
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La Fourchette offers consulting for catering services to its clients with great care, for each event individually and always with quality of services.


We monitor and adapt to new market trends, constantly updating our menu’s, equipment and clothing.


Quality Protocols

The company employs experienced and trained staff, certified by EFET for the basic principles of Health and Food Safety, to ensure excellent hygiene and professional service at all stages of our cooperation.
La Fourchette Catering has developed and implements a standard food safety management system, committed to the quality principle and ensures that its procedures comply with applicable national and Community law and international quality standards, subject to continuous state controls. EFET audit services and is ISO 22000: 2005 certified

Headquarters

The modern production facility as well as our offices are housed in a 2,500-square-meter independent and privately owned building at 226 Lavrion Avenue in the Glyka Nera area.

Services

Our company besides freshly cooked meals, sandwiches and freshly cut salads offers the following services as well:
The equipment and clothing, the necessary workforce including Executive Chef, Sous Chef, Maitre, waiters, Bar Tenders and more.
Every social or business event is different, so our company has developed special offers to provide you and your guests with complete and unique dining experiences tailored to your own desires and special presentation.

Venues

La Fourchette Catering collaborates with companies, museums, selected estates, high-profile social and business events venues. We also offer our services at private events nationwide.

Flavour orientation

You can choose between traditional or modern Greek cuisine recipes, creative Mediterranean dishes, themed Italian recipes and refined French cuisine. At the same time, if you wish to “travel” with exotic flavors, we can prepare dishes of Chinese or Polynesian cuisine and authentic sushi. Of course there is also the classic and tried BBQ dish selection. In our modern production unit we prepare the necessary pastries as well as all kinds of dessert that you wish in order to savor your event.

Corporate Portfolio

Tellecomunication companies: WIND TELECOMUNICATIONS HELLAS

Bank institutions: National bank, EUROBANK, National bank of Greece

Pharmaceutical companies: ASTRA ZENECA, ΩΜΕΓΑ PHARMA, SCHENKER, ΕΥΡΩΚΛΙΝΙΚΗ, ΝΟΣ. ΠΑΠΑΔΗΜΗΤΡΙΟΥ,  ΕΛΛ. ΟΦΘΑΛΜΟΛΟΓΙΚΗ, GLAXO SMITH & KLINE, AVENTIS, BAYER HELLAS A.E.,

Automotive companies: FORD HELLAS, TOYOTA HELLAS, HUNDAI HELLAS, KOSMOCAR, EKKA HELLAS

Insurance companies: NATIONALE NEDERLANDEN, INTERAMERICAN, GENERALI LIFE HELLAS A.E.,

Shipping companies: NAVA TRADE ATHENIAN SEA CARRIER, BRAEMER TANKERS

Various sector companies:  KPMG, IMERYS, Kopelouzos industries, SOFT 1, PROSVASIS, ΜΕΓΑ ΑΒΕΕ,ΤΝΤ, EXPRESS PUBLISHING, BEAUTY COM, ATLANTA AE, ELAIS – Unilever Hellas S.A.